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Home › Fans by Process › Food and Dairy Spray Dryers

Fans and Air Pollution Control for Food and Dairy Spray Dryers

Milk powder, coffee and flavour spray dryers use filtered, heated supply air and an exhaust fan after cyclones and a bag filter.

The process

Milk powder, coffee and flavour spray dryers use filtered, heated supply air and an exhaust fan after cyclones and a bag filter. Hygienic construction, stainless steel, and a wheel that can be washed down.

The gas

Exhaust from a spray dryer carries fine product that is hygroscopic and sticks to any surface below dew point. A blade form that sheds deposit, insulation on the casing and easy access for cleaning.

Fans in this process

DutyWhat it does hereType usually selected
ID FanSits at the outlet of a boiler, kiln or furnace and draws the flue gas through the plant to the stack.Backward curved, backward inclined and radial tipped
Hot Air FanCirculates or supplies air at elevated temperature to a dryer, oven or kiln.Backward curved and backward inclined
Combustion Air BlowerFeeds a burner with air at the pressure the burner register needs.Backward curved and radial tipped
Dust Collector FanThe fan behind a bag filter, cyclone or multiclone on a dust extraction system.Backward inclined and radial tipped
Bag Filter FanPulls the process gas through the filter bags and discharges the cleaned gas to the stack.Backward curved and radial tipped
AHUA packaged unit with fan, filters, cooling or heating coil and mixing box that conditions and delivers supply air.Backward curved and forward curved

Air pollution control

Industries

Related processes

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Flow, pressure, gas condition and temperature are enough to start a selection.

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